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July 2024

Sale of Alcohol (LCQ)

Auckland City

$235.00 incl. GST

29 - 30 Jul 2024

29, 30 July 2024 (Mon, Tues)

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Tony Forsyth
  • $235.00 incl. GST

29 - 30 Jul 2024

29, 30 July 2024 (Mon, Tues)

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Provided by New Zealand School of Food & Wine

August 2024

$200.00 incl. GST

Thu 1 Aug 2024

9:00 AM - 3:00 PM (6 hours)

Provided by New Zealand School of Food & Wine
  • Live online
Presented by
Celia Hay
  • $200.00 incl. GST

Thu 1 Aug 2024

9:00 AM - 3:00 PM (6 hours)

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Provided by New Zealand School of Food & Wine

Barista Part One

Auckland City

$345.00 incl. GST
Sold out

3 - 4 Aug 2024

Weekend: 3, 4 Aug 2024 (9am - 2:30pm)

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Jinnie Choi
  • $345.00 incl. GST

3 - 4 Aug 2024

Weekend: 3, 4 Aug 2024 (9am - 2:30pm)

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Provided by New Zealand School of Food & Wine

$320.00 incl. GST
Sold out

5 - 9 Aug 2024

5, 6, 7, 8, 9 Aug 2024

  • Auckland City
Presented by
Jinnie Choi
  • $320.00 incl. GST

5 - 9 Aug 2024

5, 6, 7, 8, 9 Aug 2024

This 5 day Full Time Barista course is designed for beginners and will immerse you in the world of coffee. Students gain an NZQA Accredited Micro-Credential with 5 Credits at level 3.

$305.00 incl. GST
Sold out

5 - 9 Aug 2024

5, 6, 7, 8, 9 August 2024

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Franck Laruelle
  • $305.00 incl. GST

5 - 9 Aug 2024

5, 6, 7, 8, 9 August 2024

Get hands-on training in bartending, product knowledge as well as customer service and communication skills for people working in bars or restaurants.

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Provided by New Zealand School of Food & Wine

$1,275.00 incl. GST

5 - 26 Aug 2024

Mondays: 5, 12, 19, 26 August 2024 (9am - 4pm)

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Franck Laruelle
  • $1,275.00 incl. GST

5 - 26 Aug 2024

Mondays: 5, 12, 19, 26 August 2024 (9am - 4pm)

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Provided by New Zealand School of Food & Wine

Food Safety Online

Live online

$155.00 incl. GST

Fri 9 Aug 2024

9:00 AM - 12:30 PM (3 hours 30 minutes)

Provided by New Zealand School of Food & Wine
  • Live online
Presented by
Celia Hay
  • $155.00 incl. GST

Fri 9 Aug 2024

9:00 AM - 12:30 PM (3 hours 30 minutes)

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Provided by New Zealand School of Food & Wine

$1,275.00 incl. GST

10 - 25 Aug 2024

10, 11 Aug; 24, 25 Aug 2024

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Joy Bates
  • $1,275.00 incl. GST

10 - 25 Aug 2024

10, 11 Aug; 24, 25 Aug 2024

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Provided by New Zealand School of Food & Wine

$320.00 incl. GST
Sold out

12 - 16 Aug 2024

12, 13, 14, 15, 16 Aug 2024

  • Auckland City
Presented by
Jinnie Choi
  • $320.00 incl. GST

12 - 16 Aug 2024

12, 13, 14, 15, 16 Aug 2024

This 5 day Full Time Barista course is designed for beginners and will immerse you in the world of coffee. Students gain an NZQA Accredited Micro-Credential with 5 Credits at level 3.

Barista Part One

Auckland City

$345.00 incl. GST

12 - 14 Aug 2024

Duration Evening: 12, 13, 14 August 2024 (4pm - 7pm)

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Timothy Pozon
  • $345.00 incl. GST

12 - 14 Aug 2024

Duration Evening: 12, 13, 14 August 2024 (4pm - 7pm)

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Provided by New Zealand School of Food & Wine

$350.00 incl. GST

13 - 20 Aug 2024

13, 15, 20 Aug 2024 (Tues, Thurs: 5:30pm - 8:30pm)

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Franck Laruelle
  • $350.00 incl. GST

13 - 20 Aug 2024

13, 15, 20 Aug 2024 (Tues, Thurs: 5:30pm - 8:30pm)

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Provided by New Zealand School of Food & Wine

$200.00 incl. GST

Thu 15 Aug 2024

9:00 AM - 3:00 PM (6 hours)

Provided by New Zealand School of Food & Wine
  • Live online
Presented by
Celia Hay
  • $200.00 incl. GST

Thu 15 Aug 2024

9:00 AM - 3:00 PM (6 hours)

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Provided by New Zealand School of Food & Wine

$1,250.00 incl. GST

17 Aug 2024 - 1 Sep 2024

17-18 Aug; 31 Aug, 1 Sept 2024 (9am - 4pm)

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Franck Laruelle
  • $1,250.00 incl. GST

17 Aug 2024 - 1 Sep 2024

17-18 Aug; 31 Aug, 1 Sept 2024 (9am - 4pm)

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Provided by New Zealand School of Food & Wine

$140.00 incl. GST
Limited places

Sun 18 Aug 2024

9:30 AM - 3:00 PM (5 hours 30 minutes)

Provided by New Zealand School of Food & Wine
  • Auckland City
Presented by
Ralf Schmidt
  • $140.00 incl. GST

Sun 18 Aug 2024

9:30 AM - 3:00 PM (5 hours 30 minutes)

Freshly baked bread is one of the simple pleasures of life. In this hands-on class, you will learn techniques for kneading, proving and how to prepare delicious bread from classic white to wholemeal loaves. You will also make your own sour dough as well as chewy ciabatta.

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Provided by New Zealand School of Food & Wine

$320.00 incl. GST
Limited places

19 - 23 Aug 2024

19, 20, 21, 22, 23 Aug 2024

  • Auckland City
Presented by
Timothy Pozon
  • $320.00 incl. GST

19 - 23 Aug 2024

19, 20, 21, 22, 23 Aug 2024

This 5 day Full Time Barista course is designed for beginners and will immerse you in the world of coffee. Students gain an NZQA Accredited Micro-Credential with 5 Credits at level 3.

Food Safety

Auckland City

$160.00 incl. GST

Mon 19 Aug 2024

9:00 AM - 3:00 PM (6 hours)

Provided by New Zealand school of food and wine
  • Auckland City
Presented by
Tony Forsyth
  • $160.00 incl. GST

Mon 19 Aug 2024

9:00 AM - 3:00 PM (6 hours)

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Provided by New Zealand school of food and wine

Food Safety Online

Live online

$155.00 incl. GST

Thu 22 Aug 2024

9:00 AM - 12:30 PM (3 hours 30 minutes)

Provided by New Zealand School of Food & Wine
  • Live online
Presented by
Celia Hay
  • $155.00 incl. GST

Thu 22 Aug 2024

9:00 AM - 12:30 PM (3 hours 30 minutes)

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Provided by New Zealand School of Food & Wine

$1,325.00 incl. GST

24 Aug 2024 - 29 Sep 2024

Weekend: 24-25 Aug to 28-29 Sept 2024 (9am - 3:30pm, Sat-Sun)

  • Auckland City
Presented by
Nicolas Drexler
  • $1,325.00 incl. GST

24 Aug 2024 - 29 Sep 2024

Weekend: 24-25 Aug to 28-29 Sept 2024 (9am - 3:30pm, Sat-Sun)

The Certificate in Baking and Patisserie (Micro-credential) offers learners the opportunity to expand their knowledge and develop essential baking and patisserie skills from cakes and gateaux, from shortcrust to puff pastry, from breads to brioche, tempering of chocolate, egg custards to soufflés and ice creams.

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