Improve your experience. We are very sorry but this website does not support Internet Explorer. We recommend using a different browser that is supported such as Google Chrome or Mozilla Firefox.

Artisan Breads: Bread dough to Ciabatta


Freshly baked bread is one of the simple pleasures of life. In this hands-on class, you will learn techniques for kneading, proving and how to prepare delicious bread from classic white to wholemeal loaves. You will also make your own sour dough as well as chewy ciabatta.

Press enter to see more results